I absolutely love all the spring produce that is in season right now—peas, asparagus, artichokes, and beets; it’s so delicious! Here is a recipe from the NY Times that is the perfect way to savor these seasonal flavors. Pair it with the Lolati 2022 Sauvignon Blanc!

I love to make my own sourdough bread of all sorts and while this recipe may seem simple, it's one of my go-to lunches and it doesn't disappoint.  I mean, who doesn't love a tuna melt?!  I like to eat mine with sliced Granny Smith apples (very grade-school, I know), kettle chips or even kimchi for a fun, spicy companion.  This recipe makes two tuna melts.  One for you and one for whomever you want to have lunch with. it also pairs nicely with a glass of Lolati 2022 Sauvignon Blanc!

This quick and easy shrimp scampi is absolutely delicious! It's garlicky and buttery with bursts of lemon, red pepper flakes, and fresh parsley. For an added burst of flavor, add cherry tomatoes and feta cheese. It pairs beautifully with the Lolati Sauvignon Blanc.

We have six hens who give us delicious eggs, and my garden is currently booming with herbs and spicy arugula greens! I make fresh bread each week, and this is an excellent summer lunch on the weekend. While simple, it is most delicious and pairs nicely with the Lolati Rosé.

In celebration of Mother’s Day, I wanted to feature one of my mom’s favorite pasta recipes. It’s fresh, easy, and perfect for warm, sunny days. She likes to pair it with the 2022 Lolati GSM. Enjoy!

This cake is reminiscent of Black Forest gâteau but with more chocolaty depth. The cake's dark chocolate flavor is enhanced by Dutch-processed cocoa powder, which produces a much deeper, Oreo-like chocolaty taste than natural unsweetened cocoa powder. A glossy, cherry-red layer of preserves keeps the crumb moist and tender. Don't forget the actual cherries on top; they'll make you happy. It is absolutely delicious, and it pairs well with Lolati 2020 Grenache.

This garlicky, herby chicken is full-flavored and very tender, thanks to its piquant yogurt marinade. It’s flexible, too — marinate the meat for as little as a couple of hours, or as long as overnight. The delicata salad is a great side dish to the chicken, and it pairs beautifully with the Lolati Wines Rosé of Grenache.

This easy cake with gooey, jammy strawberries on top is the perfect way to celebrate the start of Oregon strawberry season. The batter comes together quickly using basic pantry staples and a handful of berries. Best served warm with vanilla ice cream and a glass of Lolati Primitivo.

Here is one of my favorite bread recipes, courtesy of Jim Lahey, owner of Sullivan Street Bakery. It requires no kneading, uses no special ingredients, equipment, or techniques, and takes very little effort—only time. You will need 24 hours to create the bread, but much of this is unattended waiting, a slow fermentation of the dough that results in a perfect loaf.

This chicken salad recipe doesn't have specific measurements. It's a favorite of my husband's, and I usually estimate the measurements. It goes perfectly with some crusty bread and arugula, and pairs well with the 2023 Lolati Rosé of Grenache.

I've been making these thumbprint cookies my entire life! They are so easy, don't require eggs, and taste delicious.

My brother-in-law recently brought back fresh Dungeness crab from Astoria, OR. Naturally, we enjoyed it with the 2022 Sauvignon Blanc, and Ron (my husband) made a delicious cocktail sauce. I highly recommend this pairing!

This bacon and spinach quiche is so easy and perfect for breakfast or brunch! The crème fraîche is a game-changer in this recipe, adding a nice richness. Pair it with Lolati Rosé of Grenache.